Manufacturing/Packing Facility

We are equipped with the latest machinery coupled with state of the art technology assures to provide excellent quality. We also keep abreast with the technical developments in the world food industry to meet the ever-changing challenges and requirements. Cleanliness and hygiene is something that cannot be ignored even in our daily life. Sanitations rules are regularly inculcated in the minds of our well-trained staff. We have enforced strict hygienic conditions in all our departments of manufacturing and packing.

We at the Ghousia Foods are conscious of the products being packed and loaded so as to reach our customers in maintaining the sanitations and safety rules. Packaging is carried out in all types ranging from 50 grams to 1000 grams for spices, 200 to 400 grams for vermicelli, and 5 kg to 50 kg for rice and pulses and 50 grams table salt to 50 kg for industrial use.

Consistent Supply/Services

Many years of expertise in the food field, strong base of suppliers and dedicated team enable us to maintain the supply of products round the year. International standards & business ethics are the two pillars of our ever-growing clientage.

In addition in meeting the demands of our clients we also provide value added services to keep them satisfied and remain competitive in their local market. We also have a separate departmental team of dedicated professionals who design the labels and packs as per the customer requirements.